1. Kimchi and beef soon tofu at Buk Chang Dong Soon Tofu
2. Apple/vanilla froyo with assorted boba and mochi at Menchie's
3. The Priest at The Burger's Priest
4-6. Dinner at Rodney's Oyster House - probably the best seafood that I've had in Toronto. This is my third time there and I'm never disappointed. Got to try a New Zealand oyster this time that had a refreshing cucumber aftertaste - delicious. And if you go, besides the oysters (obviously), you have to order the marinaded mussels. They're incredible.